1-MINUTE Chocolate Mug Cake Recipe

Name: 1-MINUTE Chocolate Mug Cake Recipe
Total time: 3 min
Ingredients: 1 tsp Vegetable oil; 2 tbsp Sugar; 2 tbsp Cocoa powder; 1 Egg; 1 tbsp Heavy cream; ½ tsp Vanilla; ¼ tsp Baking powder

By No Recipes · 3 min

Ingredients

Vegetable oil1 tsp
Sugar2 tbsp
Cocoa powder2 tbsp
Egg1
Heavy cream1 tbsp
Vanilla½ tsp
Baking powder¼ tsp

Instructions

Grease the inside of two mugs with the oil, spreading it over the bottom and sides with your fingers.
Sift the cocoa powder into a bowl with the sugar.
Add the egg, heavy cream and vanilla extract and whisk until smooth.
Add the baking powder and whisk until no lumps remain, without overmixing.
Divide the batter between the two oiled mugs.
Microwave one mug at a time in a 1000 watt microwave for about 20 seconds, until the batter rises halfway up the sides.
Turn the cake out onto a plate and eat while still warm.

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