1 Minute Recipe | Easy Marinara Sauce
Ingredients
- Extra virgin olive oil¼ cups
- Onion · chopped1 cup
- Garlic · chopped2 tsp
- Tomato · crushed28 oz
- Salt1 tsp
- Black pepper½ tsp
- Basil4–5
Instructions
- Heat a large skillet over medium heat, add the olive oil and onion, and sauté about 5 minutes until the onion is translucent and soft.
- Add the garlic and sauté for 1 minute.
- Pour in the crushed tomatoes. Rinse the can with 1/2 cup of water and add that too if you like.
- Add the salt, pepper and basil stems, then simmer for 20 to 25 minutes.
- Remove the basil stems from the sauce.
Summarized from Seonkyoung Longest's video. Watch it for the details.
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