100 Cookie
Ingredients
- Butter500 g
- Sugar¾ cups
- Sweetened condensed milk395 g
- Flour5 cups
- Your choice of flavours/add ins
Instructions
- Preheat the oven to 180°C (fan-forced). Grease and line baking trays, as many as will fit in your oven.
- Cream the room-temperature butter and caster sugar until light, creamy and fluffy, using handheld beaters or a stand mixer.
- Beat in the sweetened condensed milk.
- Add the self-raising flour one cup at a time, beating after each addition, until all 5 cups are mixed in.
- Divide the dough between bowls and flavour each as you like.
- Roll into teaspoon-sized balls, place on the prepared trays and press lightly with a fork.
- Bake for 10 minutes. Cool on the trays for 10 minutes, then move to a wire rack to cool completely.
Summarized from Bake Play Smile's video. Watch it for the details.
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