2½ Ingredients Salted Caramel Ice Cream Recipe

Name: 2½ Ingredients Salted Caramel Ice Cream Recipe
Total time: 30 min
Ingredients: 2 cups Heavy cream; 1 jar Dulce de leche; ¼–½ tsp Salt

By The Cooking Foodie · 30 min

Ingredients

Heavy cream2 cups
Dulce de leche1 jar
Salt¼–½ tsp

Instructions

Place the cold heavy cream in a large bowl and whip to stiff peaks.
Add the dulce de leche or caramel sauce and the salt, then whisk on low speed until combined.
Transfer to a freezer-safe container and freeze for at least 6 hours or overnight.

Summarized from The Cooking Foodie's video. Watch it for the details.

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Cream Heavy cream Dulce de leche

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