3 Easy Ways To Make The Best Pizza
Ingredients
- Flour · for dusting
- Pizza dough5 oz
- Olive oil1 tbsp
- Store-bought pizza sauce1 ½ tbsp
- Mozzarella cheese · shredded¼ cups
- Parmesan cheese · grated1 tsp
- Basil · for garnish
Instructions
- Lightly flour the work surface and rolling pin. Roll the dough into a 7-inch round about ¼ inch thick. If it springs back, rest it 5 minutes, then roll again until even.
- Brush the top of the dough lightly with 1 tablespoon olive oil and prick it all over with a fork.
- Preheat the air fryer to 375°F (190°C).
- Place the dough oil side down in the air fryer basket and cook 4 to 5 minutes, until just set and starting to firm up.
- Flip the crust and cook 4 to 5 minutes, until almost cooked through, firm to the touch, lightly golden and dry on the surface.
- Spread 1 ½ tablespoons pizza sauce over the dough, leaving a small border. Sprinkle with ¼ cup mozzarella and 1 teaspoon parmesan.
- Return to the air fryer and cook about 2 minutes, until the cheese is melted and bubbly and the crust is golden brown.
- Top with basil, then slice and serve.
Summarized from Tasty's video. Watch it for the details.
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