3-Ingredient Cheese Bites: Easiest Appetizer Ever! #shorts
Ingredients
- Manchego cheese8 oz
- Fig3 tbsp
- Prosciutto2–3 oz
Instructions
- Trim the rind off the Manchego if present, keeping the back rind to use as a handle. Cut the cheese into thin triangles and arrange them on a platter.
- Spread about 1/2 teaspoon of fig preserves over the thicker, wider part of each cheese slice.
- Fold a piece of prosciutto into a ribbon and lay it over the preserves. Serve right away, or cover and refrigerate until serving.
Summarized from Natasha's Kitchen's video. Watch it for the details.
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