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3-Ingredient Chili Tater Tot Cups

3-Ingredient Chili Tater Tot Cups

By Tasty · 25 min

Ingredients

Instructions

  1. Preheat the oven to 425°F (220°C). Lightly grease a 12-cup muffin tin with cooking spray.
  2. Put 5 frozen tater tots in each muffin cup. Bake about 10 minutes, until softened.
  3. Press the tots in each cup into a cup shape using the bottom of a small glass or measuring cup. Bake about 10 minutes more, until golden and crispy.
  4. Spoon the chili evenly into the cups and top evenly with the cheese. Bake about 5 minutes, until the cheese is melted and bubbling.
  5. Let cool slightly, about 3 minutes, then add the desired garnishes and serve.

Summarized from Tasty's video. Watch it for the details.

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