3-Levels of Chicken Toasties

Name: 3-Levels of Chicken Toasties
Total time: 25 min
Ingredients: 6 slices Sourdough bread; 2 slices Cheddar cheese; 2 slices + ½ cups + 1 Chicken, shredded; 6 tbsp Butter, softened; 2 tbsp Mayonnaise; 1 tbsp Red onion, diced; 1 tbsp Pickle, diced; ¼ tsp Salt & pepper, to season; ¼ cups Tomato sauce; 3 slices Mozzarella cheese; 4 Basil

By Foodies of South Africa · 25 min

Ingredients

Sourdough bread6 slices
Cheddar cheese2 slices
Chicken · shredded2 slices + ½ cups + 1
Butter · softened6 tbsp
Mayonnaise2 tbsp
Red onion · diced1 tbsp
Pickle · diced1 tbsp
Salt & pepper · to season¼ tsp
Tomato sauce¼ cups
Mozzarella cheese3 slices
Basil4

Instructions

Put 2 slices of Sunbake Sourdough on a board. Add 2 slices of cheddar and 2 slices of chicken cold meat to one slice.
Cover with the second slice and generously butter the outside of the sandwich on both sides.
Toast in a frying pan on medium heat for about 3 minutes per side, until golden brown and the cheese has melted.
Remove from the pan, cut in half, and serve.

Summarized from Foodies of South Africa's video. Watch it for the details.

Watch the recipe video

More recipes with

Onion Cheese Chicken Red onion Bread Mozzarella cheese Cheddar cheese Tomato sauce

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