30-Minute Balsamic Glazed Chicken Recipe

Name: 30-Minute Balsamic Glazed Chicken Recipe
Total time: 30 min
Ingredients: 3–4 tbsp Olive oil; 4 Chicken breast, boneless skinless; ¼–½ cups Dark Balsamic dressing; 1 cup Chicken broth; 4 Garlic, grated; 1 tsp Thyme, dried; ½ tsp Oregano, dried; 1 tbsp Mustard; to taste Salt; to taste Black pepper, cracked

By Dimitra's Dishes · 30 min

Ingredients

Olive oil3–4 tbsp
Chicken breast · boneless skinless4
Dark Balsamic dressing¼–½ cups
Chicken broth1 cup
Garlic · grated4
Thyme · dried1 tsp
Oregano · dried½ tsp
Mustard1 tbsp
Saltto taste
Black pepper · crackedto taste

Instructions

Slice each chicken breast into 3 or 4 pieces.
Season both sides of the chicken with salt and black pepper.
Heat a cast-iron skillet over medium-high heat.
Add the olive oil, then the chicken. Brown for 3 minutes on all sides.
In a bowl, combine the chicken broth, mustard, garlic, balsamic dressing and herbs.
Pour the dressing mixture into the pan and cover with a lid.
Reduce the heat to medium and cook for about 10 minutes, until the chicken's internal temperature reaches 165°F.

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