4 Ingredient Beef Teriyaki Noodles

By Stephcooksstuff · 25 min

Ingredients

Instructions

1. Heat a splash of olive oil in a very hot pan, add the beef mince and break it up. Let it sit until golden and caramelised.
2. Add the stir-fry veggies and mix well.
3. Pour in the teriyaki sauce and 1 cup of water, then stir until saucy.
4. Microwave the Hokkien noodles for 1 minute to soften, add them to the pan and toss with salad servers until fully coated and hot.

Summarized from Stephcooksstuff's video. Watch it for the details.