4-Minute Mug Cinnamon Rolls

By Tasty · 10 min

Ingredients

Instructions

1. In a small bowl, mix the melted butter, brown sugar and cinnamon for the filling.
2. In a medium bowl, whisk the egg, vanilla, granulated sugar and milk. Add the pancake mix and stir with a spatula until mostly combined.
3. Knead the dough briefly on a lightly floured surface until mostly smooth, then roll it into an 8 x 6-inch rectangle.
4. Spread the filling over the dough. Starting from a long edge, roll tightly into a log and cut it in half crosswise.
5. Grease two 12-ounce mugs with nonstick spray. Put one roll in each mug, cut side up. Add 1 teaspoon water to each mug.
6. Microwave one roll at a time on medium power for 1 minute 45 seconds. Let cool for 1 minute.
7. Stir the powdered sugar and milk until smooth, then drizzle over the rolls before serving.

Summarized from Tasty's video. Watch it for the details.

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