5-Ingredient Leftover Lasagna Toastie

By Foodies of South Africa · 15 min

Ingredients

Instructions

1. Spread the garlic butter on both sides of the bread. Air-fry the slices, spaced apart, at 200°C for 2-3 minutes until lightly browned. (Alternatively, toast in an oven.)
2. Once toasted, assemble: on one slice, add 2 tbsp bolognese, 2 tbsp bechamel and ¼ cup cheese. Top with the second slice. Spread the remaining 1 tbsp bechamel over the top and sprinkle with the remaining ¼ cup cheese.
3. Air-fry at 200°C for 6-7 minutes until the cheese has melted and turned golden brown.
4. Slice and serve.

Summarized from Foodies of South Africa's video. Watch it for the details.

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