5-Ingredient Peanut Butter Bran Bars

By Foodies of South Africa · 30 min

Ingredients

Instructions

1. Line a 20 cm square baking dish with baking paper and grease it with non-stick cooking spray.
2. In a large heatproof bowl, combine the peanut butter and margarine. Microwave on high for 1–2 minutes, stirring every 30 seconds, until smooth and silky.
3. Put the Bran Flakes in a resealable plastic bag and lightly bash them with a rolling pin into coarse crumbs.
4. Add the crushed Bran Flakes, desiccated coconut, honey and dried cranberries (if using) to the melted peanut butter mixture and stir until well combined.
5. Press the mixture firmly into the prepared dish.
6. Refrigerate for 1 hour, until firm and set.
7. Lift the mixture out using the baking paper overhang, then cut into 12 rectangular bars with a sharp knife.
8. Top with mixed berries to serve.

Summarized from Foodies of South Africa's video. Watch it for the details.

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