5 Minute Pickles #shorts

Name: 5 Minute Pickles #shorts
Total time: 5 min
Ingredients: 1 Cucumber; 3 Garlic, crushed; 8 g Dill; 125 ml Vinegar; 2 tbsp Sugar; 1 tsp Mustard seed; 1 tsp Peppercorn; 1 tsp Salt, flakes

By Chef Jack Ovens · 5 min

Ingredients

Cucumber1
Garlic · crushed3
Dill8 g
Vinegar125 ml
Sugar2 tbsp
Mustard seed1 tsp
Peppercorn1 tsp
Salt · flakes1 tsp

Instructions

Put all the brine ingredients in a saucepan and bring to a boil, then turn off the heat.
Put the cucumber, garlic and dill into a clean mason jar.
Pour the hot brine over, seal with a lid, and store in the fridge for several weeks.

Summarized from Chef Jack Ovens's video. Watch it for the details.

Watch the recipe video

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