6-Ingredient Simba Soda Bread

Name: 6-Ingredient Simba Soda Bread
Total time: 60 min
Ingredients: 1 bag Potato; 2 ½ cups Flour; ¼ cups Brown sugar; 1 tbsp Baking powder; 1 ⅓ cups Sparkling water; ¼ cups Butter, melted

By Foodies of South Africa · 60 min

Ingredients

Potato1 bag
Flour2 ½ cups
Brown sugar¼ cups
Baking powder1 tbsp
Sparkling water1 ⅓ cups
Butter · melted¼ cups

Instructions

Preheat the oven to 180°C on fan-assist. Grease a 22 x 10 cm loaf tin, or a similar size.
Set aside 1 cup of the chips. Crush the rest in the bag with a rolling pin until fine crumbs form.
In a large bowl, whisk the crushed chips, flour, sugar and baking powder. Stir in the soda water and half the melted butter until a thick batter forms.
Spread the batter in the tin and smooth the top. Drizzle the remaining melted butter over it. Crush the reserved chips lightly by hand and press them into the top of the batter.
Bake uncovered for 20 minutes, then cover with foil and bake for a further 40 minutes, until cooked through and golden.
Transfer the loaf to a wire rack to cool slightly.
Garnish with chopped chives and serve warm with softened butter.

Summarized from Foodies of South Africa's video. Watch it for the details.

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