60 Second Microwave Chocolate Brownies

By Bake Play Smile · 5 min

Ingredients

Instructions

1. Sift the plain flour, cocoa powder and brown sugar into a bowl.
2. Add the melted butter and milk, then mix together.
3. Divide the mixture between three microwave-safe ramekins.
4. Put one ramekin at a time into the microwave.
5. Cook each for 1 minute on 70% power (800 watts), checking after each 30-second burst.
6. Take out and top with cream or a scoop of ice-cream if you like.
7. Repeat with the remaining two ramekins.

Summarized from Bake Play Smile's video. Watch it for the details.