Air fry Loaded Fries with Best Sauces

By Food Fusion · 60 min

Ingredients

Instructions

1. Melt the butter in a saucepan, stir in the flour and cook on low for 1-2 minutes.
2. Add the milk, whisking constantly, and cook on medium for 4-5 minutes until thickened.
3. Take off the heat, stir in both cheeses, the cream, BBQ sauce, pink salt and red chilli powder. Return to medium heat and cook 1-2 minutes more.
4. Stir in the chopped jalapenos. The cheese sauce is ready.
5. In a bowl, mix the chicken with pink salt, paprika, garlic powder, dried oregano, crushed red chilli, black pepper powder and the egg.
6. Coat the seasoned chicken well in crushed cornflakes.
7. Place the chicken in an air fryer basket lined with liner, spray with cooking oil and air fry at 140°C for 10-12 minutes.
8. Place the fries in a lined air fryer basket, spray with cooking oil and air fry at 180°C for 10-12 minutes.
9. In a bowl, toss the hot fries with crushed red chilli, black pepper powder, pink salt and garlic powder.
10. In a serving dish, layer the seasoned fries, mixed cheese, crispy chicken, mayonnaise, ketchup and cheese sauce. Top with crushed red chilli and chopped parsley and serve.

Summarized from Food Fusion's video. Watch it for the details.

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