Air Fryer Cake: soft and quick to make!

Name: Air Fryer Cake: soft and quick to make!
Total time: 50 min
Ingredients: 3 Egg; 100 g Sugar; 150 ml Milk; 80 ml Vegetable oil; 250 g Flour; 10 g Baking powder; Lemon

By Cookist Wow · 50 min

Ingredients

Egg3
Sugar100 g
Milk150 ml
Vegetable oil80 ml
Flour250 g
Baking powder10 g
Lemon

Instructions

Beat the eggs and sugar until light and frothy.
Mix in the milk and vegetable oil until fully combined.
Stir in the lemon zest.
Pour the batter into a 20 cm cake mold. If using a silicone mold, put it directly into the air fryer.
Cook at 180°C (350°F) for 40 minutes, checking for doneness with a toothpick.
Let the cake cool completely, then dust with powdered sugar.

Summarized from Cookist Wow's video. Watch it for the details.

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