Air Fryer Miso Soy Garlic Salmon Bites

Name: Air Fryer Miso Soy Garlic Salmon Bites
Total time: 20 min
Ingredients: 1 lb Salmon; 1 tbsp Miso, paste; 1 tbsp Soy sauce; 1 tbsp Honey; 1 tbsp Garlic, minced; Vegetable oil

By Vicky Pham · 20 min

Ingredients

Salmon1 lb
Miso · paste1 tbsp
Soy sauce1 tbsp
Honey1 tbsp
Garlic · minced1 tbsp
Vegetable oil

Instructions

Rinse the salmon under cold water and scrape along the skin to remove any scales. Pat dry with paper towel and cut into 1-inch cubes.
In a small bowl, mix the miso paste, soy sauce, honey and minced garlic. Add hot sauce if you like heat. Coat the salmon cubes in the sauce and air fry straight away.
Spray the inside of the air fryer generously with cooking spray or oil. Place the salmon bites in the basket and spray their tops lightly with oil.
Air fry at 400°F for 8 minutes, until caramelised on the outside.

Summarized from Vicky Pham's video. Watch it for the details.

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