Air Fryer Wontons with Sweet Potato
Ingredients
- Sweet potato1
- Cream cheese3 tbsp
- Cinnamon½ tbsp
- Nutmeg½ tsp
- Coconut sugar3 tbsp
- Wonton wrapper15
- Egg1
- Sugar
Instructions
- Set the oven to 400°F. Prick the sweet potato with a fork, wrap it in foil and bake for 40 minutes, or until soft. Let it cool until comfortable to touch.
- Preheat the air fryer to 400°F.
- Mix the spice ingredients in a bowl until smooth.
- Place 2 teaspoons of filling in the middle of a wonton.
- Dampen the edges with egg white, fold the wonton diagonally into a triangle and firmly pinch the ends closed. Place it on the air fryer tray and repeat.
- Lightly spray the wontons with oil.
- Air fry for 6 to 8 minutes, until the outside and edges are golden brown and crispy.
- While hot, dust with Swerve confectioners sweetener in place of powdered sugar.
Summarized from Fit Men Cook's video. Watch it for the details.
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