Aloo Gosht Recipe | Aloo Mutton | Potato And Mutton Curry | Mutton Curry | Mutton Recipes | Smita

By Get Curried · 90 min

Ingredients

Instructions

1. Grind the onions, garlic and ginger into a paste.
2. Heat the oil in a pressure cooker, add the onion paste and fry until golden brown.
3. Heat 1 tsp of oil, roast the masala spices, then grind them with the coconut and set aside.
4. Add the tomato puree to the fried onions and cook until the tomatoes change colour.
5. Add the turmeric, salt and mutton and stir-fry in the masala for about 10 minutes.
6. Add the potatoes, the ground masala paste, tamarind paste, sugar and 1 cup of water, then cook until done.
7. Garnish with coriander leaves before serving.

Summarized from Get Curried's video. Watch it for the details.

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GarlicOnionGingerTomatoPotatoCoconutTamarindMutton