Aloo Raita Video Recipe - Indian Creamy Potato Salad Recipe by Bhavna
Ingredients
- Yoghurt · beaten1 ½ cups
- Potato · cubed½ cups
- Red onion · chopped finely¼ cups
- Cilantro · chopped1 tbsp
- Cumin · powder1 ¼ tsp
- Ginger · mincedto taste
- Garlic · mincedto taste
- Chili pepper · mincedto taste
- Saltto taste
- Oil2 tbsp
- Dried chili2
- Mustard seed1 tsp
Instructions
- In a bowl, beat the yoghurt until smooth.
- Add the boiled, cubed potatoes, finely chopped red onion, coriander leaves, cumin powder, ginger, garlic, green chilli, and salt, then stir to combine.
- In a small pan of hot oil, crackle the dry red chillies, mustard seeds and cumin seeds, then pour this over the yoghurt mixture.
- Serve chilled, garnished with chopped coriander and sprinkled with chopped red onion.
Summarized from Bhavna's Kitchen's video. Watch it for the details.
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