Amrood Chaat
Ingredients
- Amrood3–4
- Lemon
- Imli Pulp2 -2 tbs
- Lal Mirch Powder ½ tsp orto taste
- Black salt1 tsp
- Chaat masala1 tsp
- Zeera Roasted & Crushed2 tsp
- Amchor powder 1& ½ tsp
- Saltto taste
- Kachay Amrood3–4
Instructions
- Cut the guava into bite-sized cubes.
- In a bowl, add the guava pieces, lemon juice, tamarind pulp, red chilli powder, black salt, chaat masala, roasted and crushed cumin, and pink salt.
- Mix well and serve.
Summarized from Food Fusion's video. Watch it for the details.
More recipes with
Cook with what's in your fridge
Empty My Fridge shows the recipes you can make with the food you already have, and reminds you before it goes off.