Apple Breakfast Crumble
Ingredients
- Frozen mixed berries150 g
- Apple · chopped1
- Orange
- Oats30 g
- Egg1
- Maple syrup1 tbsp
- Chia seed10 g
- Cinnamon · ground½ tsp
- Greek yoghurt100 g
Instructions
- Put the berries, apple and orange juice in a small saucepan. Cook over high heat for 10 minutes, until the fruit starts to form a stew.
- Meanwhile, preheat the oven to 200°C fan/220°C/gas 7. In a bowl, mix the oats with the egg and maple syrup.
- Take the fruit off the heat and stir in the chia seeds and cinnamon. Mix well so the chia seeds absorb the hot fruit.
- Spread the fruit mixture over the base of a small deep baking tin, about 18 x 13 x 5 cm, then cover it with the oat mixture.
- Bake for 10 minutes.
- To use an air fryer instead, preheat it to 200°C. Put the fruit mixture in an air-fryer-safe baking tray, top with the oat mixture and air fry for 10 minutes.
Summarized from Filling Meals's video. Watch it for the details.
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