Empty My Fridge
Apple, Carrot & Zucchini Bread

Apple, Carrot & Zucchini Bread

By Bake Play Smile · 85 min

Ingredients

Instructions

  1. Preheat the oven to 180°C (fan-forced). Grease a deep loaf pan and line it with baking paper.
  2. Sift the self-raising flour, baking soda and cinnamon into a bowl. Add the salt and caster sugar and mix well. Make a well in the middle.
  3. Add the lightly beaten eggs and the melted coconut oil and mix.
  4. Fold in the grated carrot, drained zucchini and grated apple.
  5. Spoon into the prepared pan, smooth the top and bake for 50-60 minutes, until a skewer inserted comes out clean.
  6. Cool in the pan for 10 minutes, then move to a wire rack to cool completely.

Summarized from Bake Play Smile's video. Watch it for the details.

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