Empty My Fridge
Apple Pie Cookies
Ingredients
- Egg1
- Butter1 stick
- Sugar¾ cups
- Yoghurt · drained3 tbsp
- Vegetable oil½ cups
- Vanilla · powder1 tbsp
- Baking powder1 tbsp
- Flour3 ½ cups
- Apple3
- Walnut½ cups
- Cinnamon2 tsp
Instructions
- Grate the apples, then cook them in a large skillet. Add the sugar, and when the apples release their water, add the ground cinnamon.
- Let the mixture cool. Once cool, add the ground walnuts.
- In a large bowl, beat the room-temperature butter with the powdered sugar. Add the egg and drained yogurt, then the vegetable oil and vanilla powder.
- Add the flour and baking powder, adding more flour gradually as you knead.
- Divide the dough into two equal pieces and cover one so it doesn't dry out. Roll out the other piece with a rolling pin.
- Place a tablespoon of apple filling on pieces of dough that have no hole, and decorate with a fork if you like.
- Transfer to a baking tray and bake in a preheated 180°C (350°F) oven for 15 minutes, or until the tops are golden brown.
Summarized from Easy Turkish Recipes's video. Watch it for the details.
More recipes with
Cook with what's in your fridge
Empty My Fridge shows the recipes you can make with the food you already have, and reminds you before it goes off.