Apple Schiacciata

Name: Apple Schiacciata
Total time: 30 min
Ingredients: 2 Apple; 1 Puff pastry; 1 ½ tbsp Butter, melted; 2 tbsp Sugar, for dusting; 2 tbsp Honey

By GialloZafferano · 30 min

Ingredients

Apple2
Puff pastry1
Butter · melted1 ½ tbsp
Sugar · for dusting2 tbsp
Honey2 tbsp

Instructions

Preheat the oven to 350°F (180°C).
Peel the apples and slice them thinly.
Place the puff pastry sheet on a baking tray.
Arrange the apple slices evenly over the pastry.
Brush with the 1½ tablespoons melted butter and sprinkle the 2 tablespoons sugar over the apples.
Bake for 30 minutes, or until golden and crisp.
Optionally, brush the baked schiacciata with 2 tablespoons honey.
Dust with powdered sugar before serving.

Summarized from GialloZafferano's video. Watch it for the details.

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