Asian Crack Sauce (Thai-style Fish Sauce Dressing)
Ingredients
- Fish sauce1 ½ tbsp
- Brown sugar2 tbsp
- Lime1 tbsp
- Shallot1
- Garlic1
- Cilantro4 sprigs
- Chili pepper1–2
Instructions
- In a small bowl, mix the fish sauce, brown sugar and lime juice.
- Finely mince the shallot, garlic, cilantro and, if using, the Thai chilies, then add them to the bowl.
- Stir everything together until combined.
Summarized from Vicky Pham's video. Watch it for the details.
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