Asian-Style Air-Fried Cilantro Lime Chicken Wings (Easy and Delicious)
Ingredients
- Chicken wing2 lb
- Salt1 tsp
- Chicken stock · powder1 tsp
- Sugar1 tsp
- Garlic1 tsp
- Onion powder1 tsp
- Black pepper · ground½ tsp
- Ginger · ground½ tsp
- Cornstarch3 tbsp
- Lime1 tbsp
- Cilantro · minced2 tbsp
Instructions
- Season the chicken wings with the sea salt, chicken bouillon powder, cane sugar, granulated garlic, onion powder, black pepper and ground ginger.
- Add the corn starch and toss until the wings are evenly coated.
- Arrange the wings in a single layer in the air fryer. Cook at 400°F for 24 minutes, flipping halfway through.
- Mix the lime juice with the minced cilantro. Add the hot wings and toss to coat. Serve right away.
Summarized from Vicky Pham's video. Watch it for the details.
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