Asmr Food Easy Bulgogi
Ingredientes
- Molho shoyu3 colheres de sopa
- Mirin2 colheres de sopa
- Sugar2 colheres de sopa
- Plum1 colher de sopa
- Sesame oil1 colher de sopa
- Sesame seed1 colher de sopa
- Beef · thinly sliced1 lb
- Onion · sliced1
- Garlic · chopped5–6 dentes
- Scallion · chopped3
- Vegetable oil2 colheres de sopa
Modo de preparo
- In a mixing bowl, combine the soy sauce, mirin, sugar, plum extract, sesame oil and sesame seeds.
- Add the beef, half the onion, garlic and the long green onion strips, and mix well by hand. Marinate for 30 minutes to overnight in the refrigerator.
- Heat a large skillet over high heat and add 1 1/2 tablespoons of cooking oil, swirling to coat.
- Add the marinated beef and cook, stirring occasionally, for about 7 to 9 minutes until fully cooked.
- Remove from the heat and serve.
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