Asparagus Rolls: stringy and tasty!

Name: Asparagus Rolls: stringy and tasty!
Total time: 25 min
Ingredients: 10 Asparagus; 10 slices Speck; 10 slices Cheese; 30 g Parmesan cheese, grated

By Cookist Wow · 25 min

Ingredients

Asparagus10
Speck10 slices
Cheese10 slices
Parmesan cheese · grated30 g

Instructions

Steam the asparagus for 5 to 7 minutes, until cooked but still slightly crisp. Let them cool.
Cut each asparagus spear in half.
Wrap each piece first in a slice of provola, then wrap it in a slice of speck.
Arrange the rolls side by side in a baking dish.
Sprinkle with grated Parmesan.
Bake at 180°C (356°F) for about 15 minutes, until the cheese has melted and the rolls are golden.

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