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Authentic Maroulosalata

Authentic Maroulosalata

By Unicorns in the Kitchen · 15 min

Ingredients

Instructions

  1. Wash and dry the romaine. Finely chop it and put it in a bowl.
  2. Add the chopped green onions and dill.
  3. Add the olive oil, lemon juice and salt, and toss well.
  4. Crumble in the feta, toss gently, and serve right away.

Summarized from Unicorns in the Kitchen's video. Watch it for the details.

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CheeseLemonScallionLettuceFeta cheeseRomaine lettuce

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