AUTHENTIC Teriyaki Sauce Recipe
Ingredients
- Sugar½ cups
- Soy sauce½ cups
- Sake½ cups
Instructions
- Put the cane sugar, soy sauce and sake into a jar or squeeze bottle, using a funnel, and seal tightly.
- Shake until the sugar has fully dissolved.
- Keep refrigerated until needed.
- To use as a condiment for cooked foods, boil it in a pot until thick and syrupy, let it cool, then store it in the fridge.
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