Empty My Fridge
Bacon Potato Rolls (Very EASY Potato Recipe) | OCHIKERON | Create Eat Happy :)
Ingredients
- Potato150 g
- Bacon8
- Salt
- Black pepper
- White wine1 tbsp
Instructions
- Cut the potato into thin strips, soak them in water to remove excess starch, then drain well.
- Wrap each potato strip in a half slice of bacon, starting at one end, and secure with a toothpick.
- Place the rolls in a frying pan, add 1 tablespoon of sake (or white wine or water), cover and steam for 3 minutes.
- Uncover and cook over medium heat until the liquid has evaporated. Turn the rolls so all sides brown evenly.
- Season with salt and pepper before serving.
Summarized from ochikeron's video. Watch it for the details.
More recipes with
Cook with what's in your fridge
Empty My Fridge shows the recipes you can make with the food you already have, and reminds you before it goes off.