Bacon Wrapped Dates with Goat Cheese

Name: Bacon Wrapped Dates with Goat Cheese
Total time: 35 min
Ingredients: 8 slices Bacon; 16 Date; 4 oz Goat cheese

By Pinch of Yum · 35 min

Ingredients

Preheat the oven to 350°F.
Slice each date lengthwise on one side to open it and remove the pit.
Stuff a small amount of goat cheese into each date and press the sides closed.
Cut each bacon slice in half, wrap a piece around each date and secure with a toothpick.
Place the dates on a baking sheet with raised edges and bake for 10 minutes.
Turn each date onto its side using the toothpick and bake for another 5–8 minutes, until browned to your liking.
Turn the dates to the other side, repeat, then remove from the oven.
Drain on a paper towel-lined plate and rest for 5 minutes before serving.

Summarized from Pinch of Yum's video. Watch it for the details.

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