Baked Prawns

Name: Baked Prawns
Total time: 25 min
Ingredients: 12 Prawn; 2.7 tbsp Lemon; 4 tbsp Extra virgin olive oil; to taste Salt; to taste Black pepper; to taste Parsley

By GialloZafferano · 25 min

Ingredients

Prawn12
Lemon2.7 tbsp
Extra virgin olive oil4 tbsp
Saltto taste
Black pepperto taste
Parsleyto taste

Instructions

Clean the prawns: remove the legs and shell, leaving the head and tail on. Cut along the back and pull out the dark intestinal filament with the knife tip or a toothpick.
Finely chop the parsley after washing and drying it. Squeeze the lemon juice.
In a small bowl, combine the parsley, lemon juice and olive oil, then season with salt and pepper. Mix well and set aside.
Arrange the prawns close together side by side in a rectangular baking dish and spoon the dressing over the flesh.
Cover with parchment paper and bake in a preheated static oven at 392°F for 10-12 minutes, until cooked. Serve hot.

Summarized from GialloZafferano's video. Watch it for the details.

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