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Bamba Ice Cream Recipe

Bamba Ice Cream Recipe

By The Cooking Foodie · 390 min

Ingredients

Instructions

  1. Whip the cold heavy cream in a large bowl to stiff peaks.
  2. Add the sweetened condensed milk and peanut butter and beat on low speed until fully combined.
  3. Gently fold in the Bamba.
  4. Transfer to a container or dish, top with extra Bamba if you like, and freeze for at least 6 hours.

Summarized from The Cooking Foodie's video. Watch it for the details.

Watch the recipe video

More recipes with

CreamHeavy creamPeanut butterSweetened condensed milk

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