Banana Coconut Cookies: you only need 3 ingredients!

By Cookist Wow · 25 min

Ingredients

Instructions

1. Put the bananas in a large bowl and mash them with a fork until smooth.
2. Add the desiccated coconut and stir until you have a uniform dough.
3. Take about 15 g (1 tablespoon) of dough and roll it between your hands into a cookie. Repeat until all the dough is used.
4. Place the cookies on a parchment-lined baking sheet, leaving space between them.
5. Bake at 180°C (356°F) for 15–20 minutes, until golden and firm to the touch.
6. Melt the dark chocolate in a small saucepan or in the microwave. Pour it into a piping bag with a small round tip and drizzle over the cookies.
7. Let the chocolate set before serving.

Summarized from Cookist Wow's video. Watch it for the details.

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ChocolateCoconutBananaDark chocolate