Banana pudding overnight oats #recipe! #shorts #breakfast #foodie #healthy #cooking #fitness

By Fit Men Cook · 10 min

Ingredients

Instructions

1. Set a nonstick skillet over medium-high heat and spray it. Add the banana slices and cook until the outside edges sear and turn caramel-like, about 4 to 6 minutes. Set aside to cool completely.
2. Blend the cream ingredients in a high-powered blender until smooth.
3. In a large bowl, mix the cream with the oats and chia seeds.
4. Put a tablespoon of granola in the bottom of a jar or container. Top with the caramelized bananas, then add the oat mixture.
5. Sprinkle with cinnamon, cover, and refrigerate overnight or for at least 4 hours.
6. If the oats are too thick in the morning, stir in a little more milk or water.

Summarized from Fit Men Cook's video. Watch it for the details.

More recipes with

BananaOatsCottage cheeseAlmond milk