Banana Split: the irresistible dessert!

By Cookist Wow · 15 min

Ingredients

Instructions

1. Strain the strawberry jam through a sieve to remove the seeds and make a smooth sauce.
2. Put the chopped dark chocolate in a bowl, pour over 80 ml of hot heavy cream and stir until smooth.
3. In a separate bowl, whip 100 ml cold heavy cream with an electric mixer to stiff peaks.
4. Slice the banana lengthwise and arrange both halves on a long plate in a boat shape.
5. Place one scoop each of chocolate, strawberry and vanilla ice cream between the banana halves.
6. Spoon the chocolate sauce and strawberry jam sauce over the ice cream.
7. Pipe the whipped cream with a star tip onto each scoop, then top each swirl with a candied cherry.
8. Sprinkle with chopped hazelnuts and chocolate flakes, and serve immediately.

Summarized from Cookist Wow's video. Watch it for the details.

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CreamHeavy creamChocolateBananaDark chocolateJamIce creamCherry