Basic Eggless Sponge Cake Recipe Video by Bhavna

By Bhavna's Kitchen · 45 min

Ingredients

Instructions

1. Preheat the oven to 350°F.
2. In a bowl, beat the butter and condensed milk together.
3. Add 2 tablespoons of sugar, the vanilla and the vinegar, and beat, adding a little milk at a time.
4. Sift together the flour, baking powder and baking soda.
5. Slowly add the flour mixture, beating after each addition until it is fully incorporated.
6. Lightly grease a cake tray with cooking spray.
7. Pour the batter into the tray and spread it evenly.
8. Bake for about 30-35 minutes, checking doneness with a toothpick.
9. Remove from the oven and carefully move the cake to a cooling rack.
10. Dust with powdered sugar or decorate as you like before serving.

Summarized from Bhavna's Kitchen's video. Watch it for the details.

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MilkCondensed milk