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Berry Spoon Cake Recipe - Simple After Dinner Cake - Glen And Friends Cooking

Berry Spoon Cake Recipe - Simple After Dinner Cake - Glen And Friends Cooking

By Glen & Friends Cooking · 45 min

Ingredients

Instructions

  1. Preheat the oven to 180°C (350°F) and grease a 9x13-inch baking pan.
  2. Spread the berries over the bottom of the pan and sprinkle with a little of the sugar.
  3. In a bowl, mix the remaining sugar, flour, baking powder and salt.
  4. Stir in the eggs, oil, orange zest and vanilla until smooth.
  5. Spoon the batter over the berries and bake for about 20 minutes.

Summarized from Glen & Friends Cooking's video. Watch it for the details.

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