Delicious Christmas Desserts
Ingredients
- Corn syrup1 ½ cups
- Egg4
- Brown sugar⅔ cups
- Flour6 tbsp + 1 ¾ cups
- Salt1 tsp
- Vanilla2 tsp
- Pecan · chopped1 ½ cups
- Butter¾ cups
- Sugar⅓ cups
Instructions
- Preheat the oven to 350°F. Line a 9x13 inch baking pan with parchment paper.
- Using a hand or stand mixer, mix the flour, butter and sugar until it looks like coarse crumbs. Press into the pan and bake until the edges are lightly golden, about 15-18 minutes.
- While the crust bakes, beat the corn syrup, eggs, brown sugar, flour, salt and vanilla in a large bowl until smooth. Stir in the pecans.
- Pour the filling over the hot crust and bake until fully set, about 30-35 minutes.
- Let the bars cool completely before cutting.
Summarized from The Domestic Geek's video. Watch it for the details.
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