BEST Homemade Marinara Sauce - So Easy & Flavorful! #shorts
Ingredients
- Extra virgin olive oil2 tbsp
- Onion½
- Garlic3
- Tomato · crushed28 oz
- Oregano · dried½ tsp
- Salt½ tsp
- Black pepper¼ tsp
- Basil1 tbsp
Instructions
- Heat 2 tablespoons olive oil in a medium saucepan over medium heat.
- Add the chopped onion and cook, stirring often, until soft and golden, about 5 minutes.
- Add the minced garlic and stir for 1 minute, until fragrant.
- Stir in the crushed tomatoes, oregano, salt and pepper. Bring to a light boil, then reduce the heat and simmer partly covered for 15 minutes.
- Stir in the chopped basil, then turn off the heat.
Summarized from Natasha's Kitchen's video. Watch it for the details.
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