Blueberry Cheesecake Baked Oatmeal

By Feelgoodfoodie · 55 min

Ingredients

Instructions

1. Preheat the oven to 375°F.
2. Cook the frozen blueberries and granulated sugar in a medium non-stick pan over medium heat until thick, about 8 minutes.
3. In an 8x11 inch baking dish, mash the over-ripe bananas and cream cheese. Add the milk, ground flaxseed and vanilla extract, then let stand for 5 minutes so the flaxseed sets. Stir in the Oath oats.
4. Spoon the blueberry mixture over the oat mixture, add dollops of Greek yogurt, and swirl them in.
5. Bake uncovered until the top is golden and the mixture is set, about 30 to 35 minutes. Let cool for 5 minutes.
6. Cut into 6 or 8 slices.

Summarized from Feelgoodfoodie's video. Watch it for the details.