Empty My Fridge
Blueberry jam
Ingredients
- Blueberry600 g
- Lemon1
- Honey1 tbsp
- Chia seed70 g
Instructions
- Cook the blueberries in a pan over medium-low heat for 5–10 minutes, until soft.
- Stir in the lemon juice, honey and chia seeds.
- Let the jam rest for 15 minutes before serving.
Summarized from GialloZafferano's video. Watch it for the details.
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