Bolognese Sauce Recipe

Name: Bolognese Sauce Recipe
Total time: 90 min
Ingredients: 2 tbsp Extra virgin olive oil; 2 tbsp Butter; 1 ½ cups Onion, chopped; 1 Celery, finely chopped; 1 Carrot, peeled shredded; 3 Garlic, minced; 1 lb Ground beef; ½ tsp Salt; ¼ tsp Black pepper, ground; 1 cup White wine; 28 oz Tomato, canned crushed; 2 tbsp Tomato paste; ¼ cups Parsley, finely chopped; ½ cups Milk; 1 ½ lb Tagliatelle; Parmesan cheese

By Natasha's Kitchen · 90 min

Ingredients

Extra virgin olive oil2 tbsp
Butter2 tbsp
Onion · chopped1 ½ cups
Celery · finely chopped1
Carrot · peeled shredded1
Garlic · minced3
Ground beef1 lb
Salt½ tsp
Black pepper · ground¼ tsp
White wine1 cup
Tomato · canned crushed28 oz
Tomato paste2 tbsp
Parsley · finely chopped¼ cups
Milk½ cups
Tagliatelle1 ½ lb
Parmesan cheese

Video instructions

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Garlic Onion Cheese Tomato Milk Carrot Parmesan cheese Celery

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