Braised Seitan and Vegetables (Mi Can Kho Chay)

Name: Braised Seitan and Vegetables (Mi Can Kho Chay)
Total time: 45 min
Ingredients: 8 oz Seitan; 8–10 Shiitake mushroom, dried; 1–15 oz + 1–400 g Baby corn; 1 Leek; 2 Carrot; ½ lb Green bean; 2 tsp Sugar; 1 tbsp Soy sauce; 2 tbsp Ground soy bean sauce; 1 tbsp Vegetarian stir fry sauce; 1 tbsp Vegetable oil; ¼ tsp Black pepper, ground; 225 g Mì căn đã chiên; 8–10 Nấm đông cô ngâm nở, rửa; 1 Củ tỏi tây; 2 Củ cà rốt; 225 g Đậu ve; 120 ml Nước; 2 M. cà phê đường; 1 M. canh xì dầu; 2 M. canh tương Cự Đà; 1 M. canh sốt xào chay; 1 M. canh dầu ăn; ¼ M cà phê tiêu xay

By RunAwayRice · 45 min

Ingredients

Seitan8 oz
Shiitake mushroom · dried8–10
Baby corn1–15 oz + 1–400 g
Leek1
Carrot2
Green bean½ lb
Sugar2 tsp
Soy sauce1 tbsp
Ground soy bean sauce2 tbsp
Vegetarian stir fry sauce1 tbsp
Vegetable oil1 tbsp
Black pepper · ground¼ tsp
Mì căn đã chiên225 g
Nấm đông cô ngâm nở · rửa8–10
Củ tỏi tây1
Củ cà rốt2
Đậu ve225 g
Nước120 ml
M. cà phê đường2
M. canh xì dầu1
M. canh tương Cự Đà2
M. canh sốt xào chay1
M. canh dầu ăn1
M cà phê tiêu xay¼

Video instructions

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Carrot Mushroom Shiitake mushroom Green bean Leek Baby corn Seitan

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