Bread Pudding Recipe | How To Make Bread Pudding | Yummy Dessert Recipe By Varun Inamdar

By Get Curried · 60 min

Ingredients

Instructions

1. Spread butter and jam on the bread slices, stack them, and cut into cubes.
2. Place the cubes in a baking dish.
3. Warm the milk over moderate heat. When it is warm, stir in the sugar.
4. Lightly whisk the 2 eggs in a bowl.
5. Turn off the heat, pour the warm milk into the eggs and whisk well.
6. Stir in the vanilla essence and cinnamon powder and mix briefly.
7. Pour the mixture over the bread cubes, pressing the pieces down into the liquid with a spoon or fork.
8. Scatter the raisins on top and bake in a preheated oven at 200 °C for 20 minutes.
9. Dust with icing sugar and serve.

Summarized from Get Curried's video. Watch it for the details.

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