Burnt Sugar Caramel Cake

Name: Burnt Sugar Caramel Cake
Total time: 240 min
Ingredients: 6 cups Sugar; 2 Flour; 2 tsp Baking powder; ½ tsp Baking soda; 1 ¼ tsp Salt; 1 ¾ cups Butter, softened; 4 Egg; ½ cups Sour cream; 3 tsp Vanilla; ½ cups Milk; ¾ cups Simple syrup; 2 tbsp Heavy cream; Homemade salted caramel, cooled; ½ cups Pecan, chopped toasted

By Sally's Baking Recipes · 240 min

Ingredients

Sugar6 cups
Flour2
Baking powder2 tsp
Baking soda½ tsp
Salt1 ¼ tsp
Butter · softened1 ¾ cups
Egg4
Sour cream½ cups
Vanilla3 tsp
Milk½ cups
Simple syrup¾ cups
Heavy cream2 tbsp
Homemade salted caramel · cooled
Pecan · chopped toasted½ cups

Video instructions

Follow the creator's official video for the method and cooking instructions.

Watch the recipe video Open the official recipe

More recipes with

Egg Milk Cream Heavy cream Sour cream Pecan

Cook with what's in your fridge

Empty My Fridge shows the recipes you can make with the food you already have, and reminds you before it goes off.

Get it on Google Play Open in the web app